Apple Cider Vinegar + Garlic & Honey

100% Natural Nutritional Supplement
Stable fermented product.
Pale yellow liquid that will darken.
Suitable for use in all animals.
ph typically 2.9 to 3.3.
Acidity typically 6-8% (w/w).
 
Apple Cider Vinegar + Garlic & Honey is a high quality natural health tonic with proven properties suitable for use in all livestock. Aids in digestion and building of resistance to parasites and infections.
Added benefits of:
GARLIC – protects and stabilises beneficial bacteria.
HONEY – unique antibacterial activity with healing properties.